Email us: sales@royalcatering.com.sg
Call Us: (65) 6246 0211
We create an unforgettable event for you and your guests, while keeping your budget in mind!
Best recipes for this Christmas Season
2018 Celebrating The Snowman
Heaps of Joy
Meslcun Salad with Chickpeas & Cranberries
X'mas Highlight
Honey Glazed Chicken Ham with Tropicana Pineapple Sauce
Jolly Christmas Favourites
Rice Pilaf with Turkey Ham, Peas, Mint, & Lemon
~~~~
Green Beans Tomatoes Oreganata
~~~~
Roasted Winter Root Vegetables
~~~~
Breaded Prawn with Gherkin Mayo Dip
~~~~
Baked Pacific Fillet with Basil Crème Sauce
~~~~
Chicken Dumpling in Cream Sauce with Herbs
Sweet Indulgence
Miniature Custard-Filled Chocolate Eclairs
~~~~
Panna Cotta with Berries Coulis
Beverage
Chilled Fruit Punch
Menu price includes the provision of the following
Complete layout with warmers, tables, tablecloth, & skirting
Full set of disposable dining ware, serviettes, & garbage bag
Collection Time
Maximum 3 hours per function upon arrival time
Delivery Charges
Delivery & setup fee of S$50.00 (S$53.50 w/GST) for all standard menus
Delivery & setup fee of S$60.00 (S$64.20 w/GST) for CBD area
Additional surcharge of S$50.00 (S$53.50 w/GST) for non lift landing level (up to maximum 2 levels)
Terms & Conditions
Menu is available from 3 December 2018 to 2 January 2019
No delivery to Offshore areas & Changi Cargo Complex
Actual delivery time may vary by 30 minutes before or after stipulated delivery time
All orders to be confirmed at least 2 weeks prior to event dates
Dishes are subject to change with equivalent value without prior notice due to seasonality
All rates quoted are subject to prevailing government tax
2018 Magical Winter
Heaps of Joy
Cranberry Almond Spinach Salad
X'mas Highlight
Honey Glazed Chicken Ham with Tropicana Pineapple Sauce
~~~~
Traditional Roast Turkey Breast Accompanied with Chestnut Stuffing & Au Jus
Served with Cranberry Sauce
Jolly Christmas Favourites
Rice Pilaf with Turkey Ham, Peas, Mint, & Lemon
~~~~
Roasted Winter Root Vegetables
~~~~
Breaded Prawn with Gherkin Mayo Dip
~~~~
Baked Pacific Fillet with Lemon Caper Sauce
~~~~
Chicken Dumpling in Cream Sauce with Herbs
~~~~
Half Shell Scallop with Homemade Pomodoro Sauce
Sweet Indulgence
Red Velvet Cake
~~~~
Panna Cotta with Berries Coulis
Beverage
Chilled Fruit Punch
Menu price includes the provision of the following
Complete layout with warmers, tables, tablecloth, & skirting
Full set of disposable dining ware, serviettes, & garbage bag
Collection Time
Maximum 3 hours per function upon arrival time
Delivery Charges
Delivery & setup fee of S$50.00 (S$53.50 w/GST) for all standard menus
Delivery & setup fee of S$60.00 (S$64.20 w/GST) for CBD area
Additional surcharge of S$50.00 (S$53.50 w/GST) for non lift landing level (up to maximum 2 levels)
Terms & Conditions
Menu is available from 3 December 2018 to 2 January 2019
No delivery to Offshore areas & Changi Cargo Complex
Actual delivery time may vary by 30 minutes before or after stipulated delivery time
All orders to be confirmed at least 2 weeks prior to event dates
Dishes are subject to change with equivalent value without prior notice due to seasonality
All rates quoted are subject to prevailing government tax
2018 Santa Festive Feast
Heaps of Joy
Mesclun Salad with Chickpeas & Cranberries
~~~~
Santa's Deli Cold Cut
X'mas Highlight
Traditional Roast Turkey Breast Accompanied with Chestnut Stuffing & Au Jus
Served with Cranberry Sauce
~~~~
63°C Sous Vide Herbs Infused Sirloin Roast
Accompanied with Garden Roots Vegetable & Black Pepper Sauce
~~~~
Honey Glazed Chicken Ham with Tropicana Pineapple Sauce
Jolly Christmas Favourites
Pesto Pasta with Mushrooms, Onions, & Red Bell Peppers
~~~~
Italian Herbs Roasted Mushrooms & Vegetables
~~~~
Salmon with Cranberry, Parsley, & Nut Crust
~~~~
Half Shell Scallop with Homemade Pomodoro Sauce
Sweet Indulgence
Red Velvet Cake
~~~~
Panna Cotta with Berries Coulis
~~~~
Apple Crumble
Beverage
Chilled Fruit Punch
Menu price includes the provision of the following
Complete layout with warmers, tables, tablecloth, & skirting
Full set of disposable dining ware, serviettes, & garbage bag
Collection Time
Maximum 3 hours per function upon arrival time
Delivery Charges
Delivery & setup fee of S$50.00 (S$53.50 w/GST) for all standard menus
Delivery & setup fee of S$60.00 (S$64.20 w/GST) for CBD area
Additional surcharge of S$50.00 (S$53.50 w/GST) for non lift landing level (up to maximum 2 levels)
Terms & Conditions
Menu is available from 3 December 2018 to 2 January 2019
No delivery to Offshore areas & Changi Cargo Complex
Actual delivery time may vary by 30 minutes before or after stipulated delivery time
All orders to be confirmed at least 2 weeks prior to event dates
Dishes are subject to change with equivalent value without prior notice due to seasonality
All rates quoted are subject to prevailing government tax
Choose from our Asian or International menus for your upcoming events
2018 ASIAN MENU A (Recommended Combination)
Main Fare
Diced Chicken with Dried Chili
~~~~
Crispy Fish Fillet with Oat Cereal
~~~~
Black Pepper Prawns
~~~~
Lo Han Vegetables
~~~~
Mapo Tofu with Mixed Beans
~~~~
Thai Fish Cake
~~~~
Oriental Seafood Fried Rice
Sweet Treat
Chilled Cheng Tng
Beverage
Chilled Orange Cordial
Menu price includes the provision of the following
Complete layout with warmers, tables, tablecloth, & skirting
Full set of disposable dining ware, serviettes, & garbage bag
Collection Time
Maximum 3 hours per function upon arrival time
Delivery Charges
Delivery & setup fee of S$50.00 (S$53.50 w/GST) for all standard menus
Delivery & setup fee of S$60.00 (S$64.20 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Side Orders (Subject To Availability)
Spit Roast Whole Baby Lamb @ S$900.00 (S$963.00 w/GST) each
100 sticks of Mutton Satay & Peanut Sauce @ S$80.00 (S$85.60 w/GST)
100 sticks of Chicken Satay & Peanut Sauce @ S$70.00 (S$74.90 w/GST)
Optional Service
Service staff @ S$80.00 (S$85.60 w/GST) per staff (3 hours)
Upgrade to porcelain ware @ S$4.00 (S$4.28 w/GST) per person
All rates quoted are subject to prevailing government tax
2018 ASIAN MENU B (Recommended Combination)
Main Fare
Ayam Chili Lemak
~~~~
Fish Fillet with Lemon Sauce
~~~~
Oat Cereal Prawns
~~~~
Nonya Chap Chye
~~~~
Silken Tofu with Mushroom & Mixed Vegetables
~~~~
Prawn & Chestnut Roll
~~~~
Steamed Chicken Siew Mai
~~~~
Oriental Seafood Fried Rice
Sweet Treat
Chilled Almond Jelly with Fruit Cocktail
Beverage
Chilled Fruit Punch
Menu price includes the provision of the following
Complete layout with warmers, tables, tablecloth, & skirting
Full set of disposable dining ware, serviettes, & garbage bag
Collection Time
Maximum 3 hours per function upon arrival time
Delivery Charges
Delivery & setup fee of S$50.00 (S$53.50 w/GST) for all standard menus
Delivery & setup fee of S$60.00 (S$64.20 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Side Orders (Subject To Availability)
Spit Roast Whole Baby Lamb @ S$900.00 (S$963.00 w/GST) each
100 sticks of Mutton Satay & Peanut Sauce @ S$80.00 (S$85.60 w/GST)
100 sticks of Chicken Satay & Peanut Sauce @ S$70.00 (S$74.90 w/GST)
Optional Service
Service staff @ S$80.00 (S$85.60 w/GST) per staff (3 hours)
Upgrade to porcelain ware @ S$4.00 (S$4.28 w/GST) per person
All rates quoted are subject to prevailing government tax
2018 ASIAN MENU C (Recommended Combination)
Main Fare
Indian Chicken Masala
~~~~
Baked Pacific Fillet with Mango Sauce
~~~~
Scallop on Shell with Thai Chilli
~~~~
Breaded Torpedo Prawns
~~~~
Broccoli with Mushroom in Oyster Sauce
~~~~
Silken Tofu with Mushroom & Mixed Vegetables
~~~~
Trio Miniature Chicken Sausage
~~~~
Seafood Pineapple Fried Rice
Pastry
Snowy Cream Puff
Dessert
Chilled Almond Jelly with Fruit Cocktail
Beverage
Blackcurrant Drink
Menu price includes the provision of the following
Complete layout with warmers, tables, tablecloth, & skirting
Full set of disposable dining ware, serviettes, & garbage bag
Collection Time
Maximum 3 hours per function upon arrival time
Delivery Charges
Delivery & setup fee of S$50.00 (S$53.50 w/GST) for all standard menus
Delivery & setup fee of S$60.00 (S$64.20 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Side Orders (Subject To Availability)
Spit Roast Whole Baby Lamb @ S$900.00 (S$963.00 w/GST) each
100 sticks of Mutton Satay & Peanut Sauce @ S$80.00 (S$85.60 w/GST)
100 sticks of Chicken Satay & Peanut Sauce @ S$70.00 (S$74.90 w/GST)
Optional Service
Service staff @ S$80.00 (S$85.60 w/GST) per staff (3 hours)
Upgrade to porcelain ware @ S$4.00 (S$4.28 w/GST) per person
All rates quoted are subject to prevailing government tax
2018 INTERNATIONAL MENU A
Appetizer
Mixed Garden Salad with Italian Dressing
Main Fare
Sirloin of Beef with Mushroom Sauce
~~~~
Roasted Chicken with Tarragon Cream Sauce
~~~~
Baked Pacific Fillet with Mango Salsa
~~~~
Breaded Torpedo Prawns
~~~~
Cauliflower Mimosa with Nutmeg
~~~~
Squid Ball with BBQ Sauce
~~~~
Butter Rice with Raisins & Cashew Nuts
~~~~
Fusilli Pasta Aglio Olio with Mushroom & Capsicum
Sweet Treats
Assortment of Swiss Roll
~~~~
Mango Pudding Shooter
Beverage
Blackcurrant Drink
Menu price includes the provision of the following
Complete layout with warmers, tables, tablecloth, & skirting
Full set of disposable dining ware, serviettes, & garbage bag
Collection Time
Maximum 3 hours per function upon arrival time
Delivery Charges
Delivery & setup fee of S$50.00 (S$53.50 w/GST) for all standard menus
Delivery & setup fee of S$60.00 (S$64.20 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Side Orders (Subject To Availability)
Spit Roast Whole Baby Lamb @ S$900.00 (S$963.00 w/GST) each
100 sticks of Mutton Satay & Peanut Sauce @ S$80.00 (S$85.60 w/GST)
100 sticks of Chicken Satay & Peanut Sauce @ S$70.00 (S$74.90 w/GST)
Optional Service
Service staff @ S$80.00 (S$85.60 w/GST) per staff (3 hours)
Upgrade to porcelain ware @ S$4.00 (S$4.28 w/GST) per person
All rates quoted are subject to prevailing government tax nbsp;
2018 INTERNATIONAL MENU B
Appetizers
Assortment of Japanese Sushi
~~~~
Apple, Cucumber, Pineapple, & Turnip in Rojak Sauce
Main Fare
Gourmet Roasted Leg of Lamb with Black Pepper Sauce
~~~~
Chicken Stroganoff
~~~~
Nonya Style Pacific Fillet
~~~~
Sautéed Prawns & Endamame with Sambal Chilli
~~~~
Sautéed Haricot Beans with Garlic & Cherry Tomato
~~~~
Hoisin & Honey Glazed Chicken Chipolata
~~~~
Yang Chow Fried Rice with Oriental Chicken Sausage
~~~~
Fusilli Pasta Aglio Olio with Mushroom & Capsicum
Sweet Treats
Fruit Tartlets
~~~~
Homemade Chocolate Mousse Shooter
Beverage
Homemade Flavored Iced Tea
Menu price includes the provision of the following
Complete layout with warmers, tables, tablecloth, & skirting
Full set of disposable dining ware, serviettes, & garbage bag
Collection Time
Maximum 3 hours per function upon arrival time
Delivery Charges
Delivery & setup fee of S$50.00 (S$53.50 w/GST) for all standard menus
Delivery & setup fee of S$60.00 (S$64.20 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Side Orders (Subject To Availability)
Spit Roast Whole Baby Lamb @ S$900.00 (S$963.00 w/GST) each
100 sticks of Mutton Satay & Peanut Sauce @ S$80.00 (S$85.60 w/GST)
100 sticks of Chicken Satay & Peanut Sauce @ S$S$70.00 (S$74.90 w/GST)
Optional Service
Service staff @ S$80.00 (S$85.60 w/GST) per staff (3 hours)
Upgrade to porcelain ware @ S$4.00 (S$4.28 w/GST) per person
All rates quoted are subject to prevailing government tax
2018 INTERNATIONAL MENU C
Appetizers
Amuse Bouche
(Honey Sriracha Delived Eggs with Crispy Turkey Bacon, & Baby Octopus with Wakame in Shooter)
~~~~
Tuna Niçoise Salad
Soup
Cream of Mushroom
Main Fare
Gourmet Roasted Leg of Lamb with Black Pepper Sauce
~~~~
Chicken Bourguignon
~~~~
Seabass Fillet with Cream of Spinach
~~~~
Half Shell Scallop with Lemon Butter Sauce
~~~~
Trio Seafood in Chili Crab Sauce
~~~~
Ratatouille
~~~~
Braised Ee Fu Noodle with Straw Mushroom
~~~~
Cranberry Brown Rice
Sweet Treats
Assortment of Nonya Kueh
~~~~
Fresh Fruits Platter
Beverage
Homemade Flavored Iced Tea
Menu price includes the provision of the following
Complete layout with warmers, tables, tablecloth, & skirting
Full set of disposable dining ware, serviettes, & garbage bag
Collection Time
Maximum 3 hours per function upon arrival time
Delivery Charges
Delivery & setup fee of S$50.00 (S$53.50 w/GST) for all standard menus
Delivery & setup fee of S$60.00 (S$64.20 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Side Orders (Subject To Availability)
Spit Roast Whole Baby Lamb @ S$900.00 (S$963.00 w/GST) each
100 sticks of Mutton Satay & Peanut Sauce @ S$80.00 (S$85.60 w/GST)
100 sticks of Chicken Satay & Peanut Sauce @ S$70.00 (S$74.90 w/GST)
Optional Service
Service staff @ S$80.00 (S$85.60 w/GST) per staff (3 hours)
Upgrade to porcelain ware @ S$4.00 (S$4.28 w/GST) per person
All rates quoted are subject to prevailing government tax
Roasted and served at your venue by our team of experienced catering professionals
WHOLE BABY LAMB (12-15KG)
Marinated with salt, freshly grounded pepper and
cumin powder, strained fresh lemon juice, olive oil,
and mixed of fresh herbs
~~~~~~~
Condiments
Black Pepper Sauce
~~~~~~~
Side Dishes
Mixed Garden Green Salad
with Thousand Island Dressing
Herbs Roasted Potatoes & Carrots
Menu price includes the provision of the following
Complete layout with warmers, tables, tablecloth, & skirting
Full set of disposable dining ware, serviettes, & garbage bag
Collection Time
Maximum 3 hours per function upon arrival time
Delivery Charge
Delivery & setup fee of S$60.00 (S$64.20 w/GST)
Optional Service
Service staff @ S$80.00 (S$85.60 w/GST) per staff (3 hours)
Upgrade to porcelain ware @ S$4.00 (S$4.28 w/GST) per person
Important Note
The spit roast machine requires LPG gas and electric power to operate. Speak to our Sales Consultant on the alternatives should the event venue does not allow open-fire cooking or electricity is not readily available.
All rates quoted are subject to prevailing government tax
Your preferred menus to savour this special moment with your love ones from $13.80+ per person onwards. Please contact our Sales Consultant for more details
Have a break with our refreshments... Please contact our Sales Consultant for more details
Perfect for a quick meal during a busy day....
2017 BENTO ASIAN SET A
Main Fare
Breaded Torpedo Prawns
~~~~
Salmon Fillet with Teriyaki Sauce
~~~~
Pan Fried Tamago
~~~~
Japanese Short Grain Rice
Sweet Treat
Dessert of the Day
All rates quoted are subject to prevailing government tax
2017 BENTO ASIAN SET B
Main Fare
Oat Cereal Prawns
~~~~
Boneless Chicken wth Thai Chili
~~~~
Wok Fried Sweet & Sour Fish Fillet
~~~~
Sin Chew Bee Hoon
Sweet Treat
Dessert of the Day
Add-Ons
Vegetarian (Chinese or Indian) Bento Set is available upon request
All rates quoted are subject to prevailing government tax
2017 BENTO ASIAN SET C
Main Fare
Sweet & Sour Chicken
~~~~
Fish Fillet with Sambal Chili
~~~~
Broccoli with Carrots
~~~~
Oriental Fried Rice
Sweet Treat
Dessert of the Day
Menu price includes the provision of the following
Individually packed disposable cutlery, & serviettes
Add-Ons
Vegetarian (Chinese or Indian) Bento Set is available upon request
Bottled water (500ml) at S$1.50 (S$1.61 w/GST) each
Delivery Charges
Delivery fee of S$30.00 (S$32.10 w/GST) for all standard menus
Delivery fee of S$40.00 (S$42.80 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Other Information
Menu items are subject to availability and may be changed without notice
Actual delivery time may vary 15 minutes before or after stipulated delivery time
All rates quoted are subject to prevailing government tax
2017 BENTO HEALTHY SET A
Main Fare
Steam Seabass Fillet Hong Kong Style
~~~~
Silken Tofu with Enoki Mushroom
in Spicy Sauce
~~~~
Blanch Vegetables
~~~~
Steam Brown Rice
Sweet Treat
Dessert of the Day
Add-Ons
Vegetarian (Chinese or Indian) Bento Set is available upon request
All rates quoted are subject to prevailing government tax
2017 BENTO HEALTHY SET B
Main Fare
Cherry Tomato Salad with Basil
~~~~
Cajun Chicken Thigh
~~~~
Blanch Vegetables
~~~~
Steam Brown Rice
Sweet Treat
Dessert of the Day
Add-Ons
Vegetarian (Chinese or Indian) Bento Set is available upon request
All rates quoted are subject to prevailing government tax
2017 BENTO INDIAN SET A
Main Fare
Chicken Tandoori
~~~~
Mackerel Fish Curry
~~~~
Mixed Vegetables Masala
~~~~
Briyani Rice
Sweet Treat
Dessert of the Day
Menu price includes the provision of the following
Individually packed disposable cutlery, & serviettes
Add-Ons
Vegetarian (Chinese or Indian) Bento Set is available upon request
Bottled water (500ml) at S$1.50 (S$1.61 w/GST) each
Delivery Charges
Delivery fee of S$30.00 (S$32.10 w/GST) for all standard menus
Delivery fee of S$40.00 (S$42.80 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Other Information
Menu items are subject to availability and may be changed without notice
Actual delivery time may vary 15 minutes before or after stipulated delivery time
All rates quoted are subject to prevailing government tax
2017 BENTO INDIAN SET B
Main Fare
Chicken Malai Tikka
~~~~
Fish Masala
~~~~
Aloo Gobib
~~~~
Jeera Rice with Raisins & Cashew Nuts
Sweet Treat
Dessert of the Day
Menu price includes the provision of the following
Individually packed disposable cutlery, & serviettes
Add-Ons
Vegetarian (Chinese or Indian) Bento Set is available upon request
Bottled water (500ml) at S$1.50 (S$1.61 w/GST) each
Delivery Charges
Delivery fee of S$30.00 (S$32.10 w/GST) for all standard menus
Delivery fee of S$40.00 (S$42.80 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Other Information
Menu items are subject to availability and may be changed without notice
Actual delivery time may vary 15 minutes before or after stipulated delivery time
All rates quoted are subject to prevailing government tax
2017 BENTO SINGAPORE SET A
Main Fare
Beef Rendang
~~~~
Crispy Chicken Mid Joint
~~~~
Fish Otah
~~~~
Nasi Lemak (Steam Coconut Rice)
Sweet Treat
Dessert of the Day
Menu price includes the provision of the following
Individually packed disposable cutlery, & serviettes
Add-Ons
Vegetarian (Chinese or Indian) Bento Set is available upon request
Bottled water (500ml) at S$1.50 (S$1.61 w/GST) each
Delivery Charges
Delivery fee of S$30.00 (S$32.10 w/GST) for all standard menus
Delivery fee of S$40.00 (S$42.80 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Other Information
Menu items are subject to availability and may be changed without notice
Actual delivery time may vary 15 minutes before or after stipulated delivery time
All rates quoted are subject to prevailing government tax
2017 BENTO SINGAPORE SET B
Main Fare
Five Spice Roast Chicken
~~~~
Egg Beancurd with Prawn
in Spicy Sauce
~~~~
Green Vegetable with Mushroom
in Oyster Sauce
~~~~
Fragrant Chicken Rice
Sweet Treat
Dessert of the Day
Menu price includes the provision of the following
Individually packed disposable cutlery, & serviettes
Add-Ons
Vegetarian (Chinese or Indian) Bento Set is available upon request
Bottled water (500ml) at S$1.50 (S$1.61 w/GST) each
Delivery Charges
Delivery fee of S$30.00 (S$32.10 w/GST) for all standard menus
Delivery fee of S$40.00 (S$42.80 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Other Information
Menu items are subject to availability and may be changed without notice
Actual delivery time may vary 15 minutes before or after stipulated delivery time
All rates quoted are subject to prevailing government tax
2017 BENTO WESTERN SET A
Main Fare
Honey Glazed Chicken Mid Joint
~~~~
Fish Fillet with Lemon Butter Sauce
~~~~
Baked Mussel Mornay
~~~~
Spaghetti Aglio Olio
Sweet Treat
Dessert of the Day
Menu price includes the provision of the following
Individually packed disposable cutlery, & serviettes
Add-Ons
Vegetarian (Chinese or Indian) Bento Set is available upon request
Bottled water (500ml) at S$1.50 (S$1.61 w/GST) each
Delivery Charges
Delivery fee of S$30.00 (S$32.10 w/GST) for all standard menus
Delivery fee of S$40.00 (S$42.80 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Other Information
Menu items are subject to availability and may be changed without notice
Actual delivery time may vary 15 minutes before or after stipulated delivery time
All rates quoted are subject to prevailing government tax
2017 BENTO WESTERN SET B
Main Fare
Oven Baked Boneless Chicken
with Black Pepper Sauce
~~~~
Baked Fish Fillet with Tomato & Onions
~~~~
Garden Root Vegetables
~~~~
Butter Rice with Raisins & Cashew Nuts
Sweet Treat
Dessert of the Day
Menu price includes the provision of the following
Individually packed disposable cutlery, & serviettes
Add-Ons
Vegetarian (Chinese or Indian) Bento Set is available upon request
Bottled water (500ml) at S$1.50 (S$1.61 w/GST) each
Delivery Charges
Delivery fee of S$30.00 (S$32.10 w/GST) for all standard menus
Delivery fee of S$40.00 (S$42.80 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Other Information
Menu items are subject to availability and may be changed without notice
Actual delivery time may vary 15 minutes before or after stipulated delivery time
All rates quoted are subject to prevailing government tax
2017 BENTO WESTERN SET C
Main Fare
Mixed Garden Salad
~~~~
Herbs Roasted Potatoes & Carrots
~~~~
Grilled Salmon Fillet
with Black Pepper Sauce
Sweet Treat
Dessert of the Day
Menu price includes the provision of the following
Individually packed disposable cutlery, & serviettes
Add-Ons
Vegetarian (Chinese or Indian) Bento Set is available upon request
Bottled water (500ml) at S$1.50 (S$1.61 w/GST) each
Delivery Charges
Delivery fee of S$30.00 (S$32.10 w/GST) for all standard menus
Delivery fee of S$40.00 (S$42.80 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Other Information
Menu items are subject to availability and may be changed without notice
Actual delivery time may vary 15 minutes before or after stipulated delivery time
All rates quoted are subject to prevailing government tax
Specially designed for a small party or gathering
2017 MINI BUFFET ASIAN SET A
Main Fare
Diced Chicken with Dried Chili & Cashew Nuts
~~~~
Wok Fried Sweet & Sour Fish Fillet
~~~~
Cereal Prawns
~~~~
Silken Tofu in Spicy Sauce
~~~~
Green Vegetables with Carrots
~~~~
Oriental Fried Rice
Sweet Treats
Chilled Sea Coconut with Fruit Cocktail
~~~~
Agar Agar
NOTE:
Food best consumed within 2 hours upon delivery
Food will be served in microwavable tray or container
No collection is required as tables and warmers are not provided
Menu price includes the provision of the following
Full set of disposable dining ware, serviettes, & garbage bag
Delivery Charges
Delivery fee of S$30.00 (S$32.10 w/GST) for all standard menus
Delivery fee of S$40.00 (S$42.80 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Side Orders (Subject To Availability)
Spit Roast Whole Baby Lamb @ S$900.00 (S$963.00 w/GST) each
100 sticks of Mutton Satay & Peanut Sauce @ S$80.00 (S$85.60 w/GST)
100 sticks of Chicken Satay & Peanut Sauce @ S$70.00 (S$74.90 w/GST)
All rates quoted are subject to prevailing government tax
2017 MINI BUFFET ASIAN SET B
Main Fare
Crispy Chicken with Lemon Sauce
~~~~
Nonya Style Fish Fillet
~~~~
Prawns in Oyster Sauce
~~~~
Oatmeal Tofu
~~~~
Nonya Chap Chye
~~~~
Sin Chew Bee Hoon
Sweet Treats
Chilled Almond Longans
~~~~
Assortment of Nonya Kueh
NOTE:
Food best consumed within 2 hours upon delivery
Food will be served in microwavable tray or container
No collection is required as tables and warmers are not provided
Menu price includes the provision of the following
Full set of disposable dining ware, serviettes, & garbage bag
Delivery Charges
Delivery fee of S$30.00 (S$32.10 w/GST) for all standard menus
Delivery fee of S$40.00 (S$42.80 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Side Orders (Subject To Availability)
Spit Roast Whole Baby Lamb @ S$900.00 (S$963.00 w/GST) each
100 sticks of Mutton Satay & Peanut Sauce @ S$80.00 (S$85.60 w/GST)
100 sticks of Chicken Satay & Peanut Sauce @ S$70.00 (S$74.90 w/GST)
All rates quoted are subject to prevailing government tax
2017 MINI BUFFET WESTERN SET A
Appetizer
Mixed Garden Salad with Dressing
Main Fare
Boneless Chicken with Black Pepper Sauce
~~~~
Baked Pacific Fillet with Lemon Butter Sauce
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Scallop Mornay on Shell
~~~~
Breaded Potato Croquette
~~~~
Honey Glazed Garden Root Vegetables
~~~~
Pasta Aglio Olio with Trio Capsicum
Sweet Treats
Assortment of Pastries
NOTE:
Food best consumed within 2 hours upon delivery
Food will be served in microwavable tray or container
No collection is required as tables and warmers are not provided
Menu price includes the provision of the following
Full set of disposable dining ware, serviettes, & garbage bag
Delivery Charges
Delivery fee of S$30.00 (S$32.10 w/GST) for all standard menus
Delivery fee of S$40.00 (S$42.80 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Side Orders (Subject To Availability)
Spit Roast Whole Baby Lamb @ S$900.00 (S$963.00 w/GST) each
100 sticks of Mutton Satay & Peanut Sauce @ S$80.00 (S$85.60 w/GST)
100 sticks of Chicken Satay & Peanut Sauce @ S$70.00 (S$74.90 w/GST)
All rates quoted are subject to prevailing government tax
2017 MINI BUFFET WESTERN SET B
Appetizer
Traditional Caesar Salad with Condiments & Dressing
Main Fare
Italian Herb Roasted Chicken
~~~~
Pacific Fillet with Creamy Dill Sauce
~~~~
Broccoli with Cauliflower & Baby Carrots
~~~~
Breaded Scallop Cake
~~~~
Chicken Chipolata with BBQ Sauce
~~~~
Butter Rice with Raisins
Sweet Treats
Homemade Chocolate Mousse Shooter
NOTE:
Food best consumed within 2 hours upon delivery
Food will be served in microwavable tray or container
No collection is required as tables and warmers are not provided
Menu price includes the provision of the following
Full set of disposable dining ware, serviettes, & garbage bag
Delivery Charges
Delivery fee of S$30.00 (S$32.10 w/GST) for all standard menus
Delivery fee of S$40.00 (S$42.80 w/GST) for CBD area
Additional surcharge of S$30.00 (S$32.10 w/GST) per non lift landing level
Side Orders (Subject To Availability)
Spit Roast Whole Baby Lamb @ S$900.00 (S$963.00 w/GST) each
100 sticks of Mutton Satay & Peanut Sauce @ S$80.00 (S$85.60 w/GST)
100 sticks of Chicken Satay & Peanut Sauce @ S$65.00 (S$69.55 w/GST)
All rates quoted are subject to prevailing government tax
